Our edible markers are used to write on any dried, firm food surface. A fast fun way to add dazzling color to your text and messages to fondant, royal icing designs, cookies, and many more foods (even bread, fruit, cheese and toaster pastries!). Use these markers just as you would use a regular ink marker. These edible ink pens have given you more options to decorate cookies, cakes, marshmallows and other foods which have a smooth, dry surface, such as:
Bagels, Pita Bread Crackers or Wafers
and other smooth, dry foods
You could even use Icinginks edible markers to write on a plate and surprise your guests at dinner or dessert! Use these markers as you would a regular marker, but make sure to wipe the tip clean with a damp paper towel after use and store with other food items. Ingredients include Purified Water, Propylene Glycol, Coloring (Yellow #5 or #6, Red #40 or #3, Blue #1) and one or more of the following: Sodium Benzoate, Citric Acid, Methyl Paraben or Propyl Paraben as preservatives. Sugar free.
So if the fondant hasn't hardened and is doughy like, you might want to let it set before writing because it will only smudge on you and you'll have to roll it and start over. The fondant will move with the marker a little, depending upon the pressure you put, but this is a really good marker and will look very professional on your fondant decorations.
The colors are vivid and great. I will be buying these again when i run out.
|Dimension (L x W x H)||8"x4"x1"|