Icinginks Edible Wafer Sheets are edible designs that can be used to embellish cakes, cookies, chocolate-covered Oreos, and other baked items. You may print any form or graphic you wish using edible image printers. Cookies, buttercream, fondant icing, cupcakes, cake toppers, and cream are all suitable options.
Prime Blank Wafer Sheet can be used in multiple:
- Fondant: To apply prime blank edible wafer paper to a fondant cake, use corn syrup or piping gel on the backside of the wafer paper.
- Cookies: To use an edible wafer sheet on cookies, start with a chocolate bar, royal icing, fondant, or candy clay-covered cookie. Brush the wafer paper with a small layer of piping gel or corn syrup before pressing it onto the cookie. Gently press the wafer paper into place, ensuring the edges are secure.
- Cakes: Place the edible wafer sheet illustration on the cake's top side. To guarantee a good seal and eliminate bubbles, smooth the wafer paper outward from the center to the edges. The cake may be considered finished, or you can add a beautiful piping border.
- Buttercream: To attach edible wafer paper toppers to buttercream-covered cupcakes, press them straight into the icing. Assume that the buttercream has hardened to the point of no longer being sticky. In that case, you may need to reattach the tops to the cupcakes with new buttercream.
Each box provides 100 edible wafer sheets (for a total of 500 prime blank wafer sheets in a ten pack) that may be printed using edible image printers and edible cartridges. Each edible prime blank wafer sheet has a thickness of 0.27 mm.
The Orthodox Union has recognised this premium blank edible wafer sheet as Kosher, and it solely contains FDA-approved components. They're also gluten-free, nut-free, and allergen-free.
How to Use: Put the text under the "How It Works" tab.
Wafer or Rice papers have a similar appearance to regular paper and icing sheets, but they don't have a backing. Because they don't have a backing, peeling them off isn't difficult. Wafer papers, unlike frosting sheets, do not dissolve in the icing, which is a key distinction. They can be used in cakes, cupcakes, cookies, chocolate, fondant, blown sugar, and other confections.
Step 1: Use an edible printer to print the wafer sheets.
Step 2: Spray a thin mist of water on the back of the wafer paper.
Step 3: Spread the mixture on your preferred food surface.
Pro Tip: To avoid the edible wafer paper absorbing too much icing, apply the primary blank wafer paper to the object just before the presentation time or event.
Easy to Use with Edible Printers
Place the wafer sheet in your printer like ordinary paper and print whatever image you like with Icinginks edible ink. After printing, let the wafer sheet to dry. As cake toppings, they can be utilised with rolled fondant, chocolate candy, or Royal Icing.
What are the benefits of Prime Blank Wafer Sheets?
- There is no supporting paper included in the package.
- There is no supporting paper included in the package. However, we recommend waiting until the buttercream is completely set before adding the wafer paper.
STORAGE: PRIME BLANK WAFER PAPER SHOULD BE KEPT AWAY FROM HEAT. To avoid the colours of the edible ink fading due to humidity and sunlight, keep it dry and at room temperature. Store printed edible wafer paper in an airtight plastic bag or container when not in use.
